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Posted on 08/21/2008, 00:00
By Ele Glass
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This is a winter warmer to sip all year round!

It's getting hot in here... People you know what to do.*

*Drink up.


Ingredients

50ml Wyborowa Lemon
15ml Triple Sec
15ml freshly squeezed lemon juice
25ml mulled cranberry juice*


Mixology

Shake all the ingredients with ice. Strain into a chilled cocktail glass. Garnish with string of fresh redcurrants dusted with icing sugar.


Did You Know?


Mulled Cranberry Juice - There are many recipes for creating a ‘mulled’ juice or wine. Based on using a 1 litre carton of cranberry juice we suggest a combination of 1 sliced lemon and 1 sliced orange plus the zest from 2 additional fruits combined with fresh grated ginger, cloves, nutmeg, allspice and cinnamon – all to your taste. Combine all ingredients in a large saucepan and simmer for about 45 minutes. Be careful not to boil. Strain and chill well before use. Store in the refrigerator and the juice should keep for about a week. For best results prepare mulled cranberry juice at least 24 hours in advance.

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